Herbal Products

Showing 77 Items
  1. Guggul Leaves

    Commiphora wightii
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  2. Terminalia Bellirica

    Terminalia bellirica(Baheda) is one of the important plants of Ayurveda that has been traditionally used to relieve constipation. It has natural laxative property and holds in dietary fibers, a digestive agent who fights with constipation. Consuming Baheda churna can have soothing and lubricating effect on the gastroenteric tract. Baheda churna can be quite beneficial for relieving headache pain. Baheda is very effective herb in treating respiratory disorders, and problems caused due to cold. In Ayurveda the herb is known to reduce the cough, releases the mucus and clear air passages. It also smooth the bronchial spasms and allow the patient to breathe freely.
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  3. Sterculia Lychnophora / Malva Nuts

    Malva Nut / Niranjan Phal / Sterculia Lychnophora is highly beneficial in the condition of acidity and piles. It looks like a beetlenut and is functional as an easy cure. This is recommended during irregular periods as well as heavy bleeding. It can also cure the piles, acidity, menopausal bleeding, irregular PMS, etc. It is rich in calcium, iron, soluble fibre, Vitamin B1, iodine and Vitamin B2. Other than its numerous health benefits, it become a staple food for the diet conscious people. It keeps the users full for quite an extended period of time.
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  4. Ashwagandha Powder

    Withania somnifera, known commonly as ashwagandha, Indian ginseng, poison gooseberry, or winter cherry, is an annual evergreen shrub in the Solanaceae or nightshade family that grows in India, the Middle East, and parts of Africa. Several other species in the genus Withania are morphologically similar.
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  5. Giloy Powder / Tinospora cordifolia

    Tinospora cordifolia is a herbaceous vine of the family Menispermaceae indigenous to tropical regions of the Indian subcontinent. It has been in use for centuries in traditional medicine to treat various disorders.
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  6. Triphala Powder

    Triphala is a staple of ayurvedic practice used for well over 2000 year. It is made from the dried powder of three different fruits, hence its name :tri(three) and phala (fruit).Amla, Harada and bihara are mixed in equal parts to make a proper Triphala.
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  7. Terminalia Chebula Powder

    Terminalia chebula (family: Combretaceae) is widely used in the traditional medicine of India and Iran to treat diseases that include dementia, constipation, and diabetes. Haritaki is one such traditional remedy that has potent brain-boosting properties. The powerful antioxidants and flavonoids present in this myrobalan improve the memory capacity, focus, concentration, calmness, alertness of an individual.
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